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ewelina | 2 months ago (raw) | export | reply | flag +24 
 GM! β˜•οΈ How are you today? πŸ’œπŸ«‚ 
Today, pickles in the starring role. Only a few jars in the photo and I'm still waiting for the peppers to ripen.
#food #foodstr #plebchain 
https://image.nostr.build/5051f59b55073687f6ba239671c83e5a4d53ed6ccdb52b158ef195dbc521e021.jpg
https://image.nostr.build/ac0c217f6c159100ee56e08028a2cf425d552417fd6165f36d8d87c8c263a198.jpg
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Sergio | 2 months ago (raw) | root | parent | reply | flag 
 Gm β˜•οΈ πŸ«‚
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ewelina | 2 months ago (raw) | root | parent | reply | flag 
 β˜•οΈπŸ«‚
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matta | 2 months ago (raw) | root | parent | reply | flag +2 
 GM  πŸ€™πŸ½β˜•οΈβ˜€οΈπŸ’ͺ🏽 https://image.nostr.build/6fa58d5c2eadcc6dabf5e7902fdf7466230e7a442e9b6c68e7f877dcee75529a.gif
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ewelina | 2 months ago (raw) | root | parent | reply | flag 
 GM! β˜•οΈπŸ’œπŸ«‚
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af23f81e | 2 months ago (raw) | root | parent | reply | flag +1 
 GM! β˜•οΈ How are you today? πŸ’œπŸ«‚ 
Today, pickles in the starring role. Only a few jars in the photo and I'm still waiting for the peppers to ripen.
#food #foodstr #plebchain 
https://image.nostr.build/5051f59b55073687f6ba239671c83e5a4d53ed6ccdb52b158ef195dbc521e021.jpg
https://image.nostr.build/ac0c217f6c159100ee56e08028a2cf425d552417fd6165f36d8d87c8c263a198.jpg wss://nostr.oxtr.dev
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Kanuto | 2 months ago (raw) | root | parent | reply | flag +2 
 GM

https://image.nostr.build/7c8f6599964324ae53cf0192b1edd7495857bf1fad9aa124e76a20f7765acb02.jpg
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ewelina | 2 months ago (raw) | root | parent | reply | flag 
 GM! What a beautiful view! 😍🀀
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PhileasFoggs | 2 months ago (raw) | root | parent | reply | flag 
 GM Laser Eyes!  

Make this weekend EPIC!
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ewelina | 2 months ago (raw) | root | parent | reply | flag 
 GM! β˜•οΈπŸ™ŒπŸ»πŸ₯³ Have a great weekend β˜€οΈ
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radokama | 2 months ago (raw) | root | parent | reply | flag 
 Have you tried fermenting pickles with whey? It’s fast and requires refrigeration.
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ewelina | 2 months ago (raw) | root | parent | reply | flag 
 No I haven't. I will read about it πŸ™‚
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radokama | 2 months ago (raw) | root | parent | reply | flag 
 They have good stuff for your gut! 
Live to thrive! Whey makes great sauerkraut too!
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ewelina | 2 months ago (raw) | root | parent | reply | flag 
 I will definitely check it out, thank you! πŸ«‚πŸ’œ
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Lighthouse | 2 months ago (raw) | root | parent | reply | flag 
 I just made some pickles too 😎
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ewelina | 2 months ago (raw) | root | parent | reply | flag 
 whoop! whoop! sounds great πŸ«‚πŸ’œ
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Mr⚑2MB πŸ‡πŸ΄β€β˜ οΈ | 2 months ago (raw) | root | parent | reply | flag +3 
 At home we do the following:

- Pickled turnips (we add a few slices of beetroot to color it red (to make it look more inviting)

- Pickled gherkins (we use the smallest ones we can find to preserve crunchiness)

- Pickled red cabbage

- Pickled ginger
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Mr⚑2MB πŸ‡πŸ΄β€β˜ οΈ | 2 months ago (raw) | root | parent | reply | flag 
 Oh and we only use sea salt for an extra kick.
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ewelina | 2 months ago (raw) | root | parent | reply | flag 
 What a list! 😍
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Brad S | 1 months ago (raw) | root | parent | reply | flag 
 These look awesome! I'd love to try some
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ewelina | 1 months ago (raw) | root | parent | reply | flag 
 Thank you Brad πŸ’œπŸ«‚