Could you do both and have both on the menu at their different price points? Or would it be impossible because of how many fryers you have?
I have 2 fryers so I'm thinking about trying it. I also have concerns, being in a very blue state, that I will get ostracized.
I wish you the best. My family is getting off of seed oils, and where we live that basically means can't eat at restaurants. If we do on rare occasion, we don't get anything fried.