Oddbean new post about login | logout *sighs* I'm craving fermented stuff right now. Pickles or sauerkraut or kimchi. WTF! #randomthoughts #fermented #kimchi #pickles #sauerkraut #fermentedfoods #cravings
I can’t wait for thanksgiving for the sauerkraut and mash potatoes combo, chefs kiss.
I've... Never had that combo. Now I want to.
Where have you been living?? Sauerkraut and any kind of potatoes 🤤🤤🤤. Add some sausage in there and OMG 🤌
Here, there, anywhere where I haven't ever heard that this was a thing!
It's so good. Had it frequently growing up, ours was usually boiled and sliced new potatoes in the skillet with the kraut, but we had it with mashed, too.
Dang, that really does sound good. Did you fry it up with butter?
Yes. And onions.
I wouldn't bother with onions. Hmmm....
Oh man, I love sauteed onions.
I'm mostly ambivalent about onions. It might be the fact that I don't think most people cook them well. They are, in fact, better when cooked in butter or bacon grease, but, that's not really common these days.
And is there different ways to make it?
I sure wouldn't know.
Sorry I was hoping to get more info but yarn was too quick
Have you tried Kefir or kombucha? Good stuff.
Maybe you're pregnant 😂🫄. Usually means you're deficient in something. And now I think I'm going to eat some kimchi...
I was going to say I wasn't pregnant in the first note, but I decided not to. 😝 It might be. I wouldn't know what, though. I do know if I eat any of the above tomorrow will not be fun. If the cravings persist until the weekend, I might.