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ck | 10 months ago (raw) | export | reply | flag +4 
 Cooking tips and tricks! nostr:note1jpvsl67zxu79cjpnwfgm3zcnmv6sadswu596vyvzw8czwgm2qtpspzl468
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DugandRupe | 10 months ago (raw) | root | parent | reply | flag +1 
 🧐
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BTC_P2P | 10 months ago (raw) | root | parent | reply | flag +1 
 So fucking good and easy. I’m blown away. New meaning to #pocketsteak
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DugandRupe | 10 months ago (raw) | root | parent | reply | flag +1 
 @BenJustman not posted about this witchcraft? Airfryer going to be out to work!!!!
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BTC_P2P | 10 months ago (raw) | root | parent | reply | flag 
 I used a dehydrator idk if an airfryer is the same thing / will have a similar result.
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DugandRupe | 10 months ago (raw) | root | parent | reply | flag +1 
 Has a dehydrator setting on the airfryer. Never used it, but either way, I’ll be eating the steak that comes out, whether I make it again will be another thing!
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BTC_P2P | 10 months ago (raw) | root | parent | reply | flag +2 
 Good luck, hope you like it. I’m going to vacuum seal a bunch and keep them frozen as emergency food. Properly dehydrated meat will keep indefinitely from what I’ve learned.
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BenJustman | 10 months ago (raw) | root | parent | reply | flag 
 I prefer to hydrate when I pocket steak, but would def eat this too!
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DugandRupe | 10 months ago (raw) | root | parent | reply | flag +1 
 🙌