There is one. My frother say ONLY FROTH MILK OR CREAM, so I was a bit bummed that I can’t add chocolate syrup to my milk/cream.
Hmm, how bout cocoa powder in the coffee grounds? My FIL puts cinnamon in with the coffee and it’s quite nice. Cuts down on my desire for sugary coffee (I normally like hot coffee to be a ✨confection✨)
I just a few years ago quit adding honey to my coffee. It was SO HARD to go unsweet, but I stuck it out. This is a great hack!
In college I would add SO much honey to my coffee 😅 it seems a ridiculous amount to me now and I still like “dessert coffee” The only coffee I have truly enjoyed black, with neither sweetener nor dairy, was served at an Ethiopian restaurant. The folks who invented the stuff know what they are doing 💯 ☕️ if I can learn that secret someday it will be a good thing