Pies for Bitcoin Park. Bourbon Cherry and Cranberry Walnut https://image.nostr.build/401dd5368c7cb692a07d17d872189852904d9138b5f2a614b1fcc5cc1ea3c49d.jpg https://image.nostr.build/f6d2f88a85b6fcaec315ab189eea1ed07708fa822803fbdca0c0765460ea92e7.jpg https://image.nostr.build/8eb3c4fe08c59c87a345bc5b55bf38fe45d3ad51654e6ce4a9f33f282d5ce188.jpg
looks good 😊
Put it in my pie 🥧 hole 👄
NGL those are delicious @Mallory
The cherry bourbon pie was delicious. Unfortunately the cranberry walnut pie was a baking fail this time as I wasn’t able to find fresh cranberries. I tried to use a hack to rehydrate dried cranberries but it did not taste right and the consistency was off. Definitely will only make it in the future when fresh cranberries are available. The picture is the cranberry walnut pie I made for Thanksgiving and it was superb! https://image.nostr.build/9ca271b64af980c83d82d713f8bd9c3cc7ddd3bad816b46eb9072a9af41296db.jpg
👀 https://image.nostr.build/d863117bd451bfde913d736d88c4fc4124a9d0fe534b837a5bb1d9f2fc0f1225.jpg
All this pie I gotta go get a slice
I just bought it like 1 hours ago ago! My wife’s favorite
Can confirm. Was delicious.
Did @samah make the gnocchi with mushrooms? That was delicious too.
She did. Gluten and dairy free for our friends and still delicious.
I could have easily made the pies gluten and dairy free. I know for the future. I’d love the gnocchi recipe. So tasty!
We sauté two kinds of mushrooms in olive oil, salt and pepper then minced garlic, rosemary, thyme, and when everything is cooked together I add the gnocchis and generously drizzle with truffle infused olive oil. I usually shred enough shredded pecorino to cover the pan and add fresh arugula on top. 😊
I can see that u are just in indulging me on on my cheat days lol