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 I have never heard of a pawpaw before. I saw your harvest photo and I thought it was a local name for green mangoes. they do look like it inside as well except for the number of seeds. What does it taste like?  
 Some people say they have a mango flavor note, but I think it’s overwhelmingly like a combination of banana and cherimoya or soursop. There’s a lot of variety, too. One of these is a little savory and has a cherry note, and the other is maybe a little vanilla-like. 
 You may want to plan a trip to the southeastern U.S./Canada for when these are in season!  You’re unlikely to be able to try them otherwise, as they don’t keep or ship well. 
I think some states have a pawpaw festival which would probably be a good bet!