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Compromised | 3 months ago (raw) | export | reply | flag +10 
 I guess next time it will be in the oven with a pan! The high heat isn't possible on the grill in the building I live in 🤪
https://nostrcheck.me/media/1577e4599dd10c863498fe3c20bd82aafaf829a595ce83c5cf8ac3463531b09b/1f850d3af4c767023b48e070eebd02794a0f219a72da6d5ee106774d909132d3.webp
nostr:note1x2gs0086na2g0dael0d35u0r6a73rmqd83tqf2s4vs53h4cs7agqal8j5z
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V3spering | 3 months ago (raw) | root | parent | reply | flag +1 
 watermelon/ feta/ balsamic sauce : nice touch 🧑‍🍳
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Compromised | 3 months ago (raw) | root | parent | reply | flag 
 Watermelon on grill during summer is 🤘
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raymondromero | 3 months ago (raw) | root | parent | reply | flag 
 Looks delicious!
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Compromised | 3 months ago (raw) | root | parent | reply | flag 
 Yeah, but meat is fucked up 😅
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Compromised | 3 months ago (raw) | root | parent | reply | flag 
 Typos everywhere
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Sergio | 3 months ago (raw) | root | parent | reply | flag 
 You can char with a butane torch!
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Kennedy 🫎 😎 Cat | 3 months ago (raw) | root | parent | reply | flag +2 
 Nice glass
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Derek Ross | 3 months ago (raw) | root | parent | reply | flag 
 Sir what did you do to that delicious watermelon? 😭
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Joseph A. Nagy, Jr. | 3 months ago (raw) | root | parent | reply | flag 
 Grill marks are burn marks. Amateur move.