How do you cook moose nose? Asking because my local market sells it separately. :comfychef: https://stereophonic.space/media/b9b1fb1aa2811ab8edcc0420e752667c1889e88f472dd5dcecc079ffa7d2068e.png
I would guess slow cooking? I think I'd rather eat it's heart tbh @Listens to Baroque while coding murder.exe :newt:
@Listens to Baroque while coding murder.exe :newt: probably with heat and broth, but for all i know, moose nose ceviche is one of the world's golden pleasures.