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 How do you cook moose nose? Asking because my local market sells it separately.

:comfychef:

https://stereophonic.space/media/b9b1fb1aa2811ab8edcc0420e752667c1889e88f472dd5dcecc079ffa7d2068e.png 
 I would guess slow cooking?
I think I'd rather eat it's heart tbh
@Listens to Baroque while coding murder.exe :newt:  
 @Listens to Baroque while coding murder.exe :newt:  probably with heat and broth, but for all i know, moose nose ceviche is one of the world's golden pleasures.