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Wyatt H Knott | 1 years ago (raw) | root | parent | reply | flag 
 @47ce6ec1 0? You could technically eat it now. If you want 165, probably at least 15 minutes at 300, more if it's wrapped up.
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Dining and Cooking | 1 years ago (raw) | root | parent | reply | flag 
 @ed87129f 👍