GM! What's on the tray?
Caramelized cacao beans
I'm going to showcase a lot of ignorance. What are they for? Do you let them soak in the coffee or are they to eat?
You can do either! I just eat them. Raw Cacao beans are very bitter, but with a candy coating of burnt sugar on them, they are quite good. I have put them in my coffee and just eaten them plain. Choose your own adventure!