McDonald's French fries contain 11 ingredients in the United States, but only contain 3 ingredients in the UK. One of the ingredients in the U.S. version is dimethylpolysiloxane, a foaming agent preserved with neurotoxic formaldehyde. By using this foaming agent, McDonald’s workers do not have to change out the cooking oil as often, boosting corporate profits at the expense of consumer health.
https://www.naturalnews.com/2024-09-27-american-food-corporations-intentionally-poison-food-supply.html
Yeah, wouldn't wanna ruin those top shelf seed oils 🤣
"A foaming agent"?
It an anti-foaming agent and it's in the cooking oil to reduce splatter.
It is labeled "E900" by the EU and is used as an anti caking agent.
A heated PDMS microfluidic chip is used to detect formaldehyde in food samples.
(While consuming formaldehyde is dangerous for humans, it is naturally occurring and is Emmen a product of metabolization within the human body)
While i prefer not to consume anything i need not, ( I will continue to avoid processed foods)
Using accurate information would be preferable when making the point that simpler is better and likely safer.
I’ve come to the point that all fast food chains going out of business due to lack of customers wouldn’t bother me at all. “But what about the workers” you say? They’ll find other productive things to do to add value to society, it’s how markets work.
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