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 @Sasha next breakfast has to be homemade pan de dia de muertos... @Sarah SoupBox [Zap.Cooking] halp! We've to achieve a traditional Olmec finish alike if it were made inside a brick oven, though instead it'd be made on a gas stove. https://www.mexicodesconocido.com.mx/wp-content/uploads/2021/10/pan-de-muerto.jpg
Notice the difference between traditional and modern, the last new ones are more sweet and funky... those are for another breakfast 🙏 
https://www.recetasdepan.net/wp-content/uploads/2019/12/Receta-de-pan-de-muerto.jpg
deadline tomorrow-ish 😮‍💨  
 Do you have a recipe?! I’d love to try this myself 😍 
 I am just seeing this!! Did you use an egg wash?