Friday Hope: Fermented Foods, the Gut Microbiome and ACE2
Fermented foods may help establish and maintain healthy gut microbiome and may ward against SARS-CoV-2 infection and Spike Protein damage.
Walter M Chesnut
Sep 8

https://substack.com/app-link/post?publication_id=770713&post_id=136860203&isFreemail=true&r=14w8f4&token=eyJ1c2VyX2lkIjo2ODY4ODU0NCwicG9zdF9pZCI6MTM2ODYwMjAzLCJpYXQiOjE2OTQyMDE3NDksImV4cCI6MTY5Njc5Mzc0OSwiaXNzIjoicHViLTc3MDcxMyIsInN1YiI6InBvc3QtcmVhY3Rpb24ifQ.Tmd_m9AKOEB0X2Hpc7ANCtScdiDVWsIQYYfgXCfnskE 

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