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 smash grapes -> juice
what do you mean? 
 “Make grape juice with this one simple trick” 🤷‍♂️ 
 🤣🤣🤣 
 Yea sorry, i mean without the skin. 
 you'll need a press. then keep that chilled and let it settle for a couple days and take all the juice off the top. 

If you don't add sulfites, it will ferment into something you're not psyched on unless you keep it frozen