Lunch time! Today its grilled burgers with an egg on top.  Sprinkled with fresh garlic, and avocado on the side.  Oh and some chile piquin peppers out  of the garden. 😋😋  I'm ready!  #foodstr #homesteading https://nostrcheck.me/media/8d9d2b77930ee54ec3e46faf774ddd041dbb4e4aa35ad47c025884a286dd65fa/9faa01498932e7a4f5da6222f7150c6a11406998daa23d6ac5b9125b385a272f.webp
 

 That looks delicious! 

 How hot are your piquin peppers? We had one a while back and they were pretty much inedible 🥵. Coming from people who enjoy heat. 

 Mine are pretty hot too.  The way i like to eat them is to chew them with my bite of food.  They are the only hot peppers that dont give me any gut issues, plus peppers are good for you. 

 Ours crossed with the jalapeno we had and they lit everyone up 😂. I need to get more pepper plants, we love them. 

 I like hot peppers too! 

 Good stuff.