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NunyaBidness | 29 days ago (raw) | export | reply | flag +9 
 Red wine beef stew with barley is on the way. https://video.nostr.build/cfd2e35649ea7c76e556083668cd6aa14e7b33e710c57915555bd8bad776ebcd.mp4
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Sarah SoupBox [Zap.Cooking] | 29 days ago (raw) | root | parent | reply | flag +1 
 #foodstr
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8ce80b9d | 29 days ago (raw) | root | parent | reply | flag +1 
 I had beef stew too! Made in pressure cooker! https://image.nostr.build/1b3c93bd1067e89dbef6d925260150e1a3df97a7105a62cd31763e95019b488b.jpg
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NunyaBidness | 29 days ago (raw) | root | parent | reply | flag +1 
 All American or something else?
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8ce80b9d | 29 days ago (raw) | root | parent | reply | flag 
 Grandma’s recipe.
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NunyaBidness | 29 days ago (raw) | root | parent | reply | flag +1 
 I meant the pressure cooker. I have an All American one.
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8ce80b9d | 29 days ago (raw) | root | parent | reply | flag 
 This thing is old school. The 15# pressure regular goes bonkers. Always paranoid the kitchen is gonna look like that scene from Radio Flyer.
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Kanzan | 29 days ago (raw) | root | parent | reply | flag +2 
 The All American pure aluminum ones are the bomb 👍
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NunyaBidness | 29 days ago (raw) | root | parent | reply | flag +1 
 Will last forever if treated with care and respect.
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Rand | 29 days ago (raw) | root | parent | reply | flag +1 
 +1
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Cykros | 29 days ago (raw) | root | parent | reply | flag +1 
 Thats what the Tsarnaevs thought too!
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Kanzan | 28 days ago (raw) | root | parent | reply | flag 
 lol I forgot about that.
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Little Spoon | 29 days ago (raw) | root | parent | reply | flag +1 
 Dude I dunno if I’ve EVER cooked with barley.   Had it in porridge before I guess.
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NunyaBidness | 29 days ago (raw) | root | parent | reply | flag 
 I like it in beef stews and soups.