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reltbracco | 3 months ago (raw) | root | parent | reply | flag 
 Find good quality looseleaf tea if you can. Dragon Well is usually a great variety that isn’t too hard to find. 
If you need an espresso equivalent, consider matcha.
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Compromised | 3 months ago (raw) | root | parent | reply | flag +1 
 Matcha is 🤮
I’m thinking to replace with Pu’er 🫖
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reltbracco | 3 months ago (raw) | root | parent | reply | flag +1 
 Whoo! We have exactly opposite tastes 😅 I think pu’er is musty and unpleasant 
It is cool, though, and has an interesting history. Enjoy 🫖
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Compromised | 3 months ago (raw) | root | parent | reply | flag 
 I also like milk oolong
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reltbracco | 3 months ago (raw) | root | parent | reply | flag +1 
 So if you’re open to non-green teas, then, I have to recommend oolongs. 
The most amazing floral and fruity flavors naturally in tea leaves are somehow brought out in high quality oolongs. Transcendent experiences 💯 
Not top shelf but high enough to make me go “this is amazing” and relatively easy to find is Guan Yin oolong.