Oddbean new post about | logout
▲ ▼
Denman Rooke | 1 years ago (raw) | export | reply | flag 
 King oyster and sage linguini with macadamia parmesan. #vegan #VeganCooking

https://social-coop-media.ams3.cdn.digitaloceanspaces.com/media_attachments/files/111/076/268/567/387/001/original/789d89d5f5b89397.webp

https://social-coop-media.ams3.cdn.digitaloceanspaces.com/media_attachments/files/111/076/268/778/020/470/original/dd2166a34640786e.webp
▲ ▼
Denman Rooke | 1 years ago (raw) | root | parent | reply | flag 
 Turned out really nice. Was a little more moist than I was expecting but still crumbly. Not exactly parmesan in flavour, but definitely suited the role as a salty, crumbly, nutty flavour in the dish. Was nice on a baguette as well.