Dive into the magic of coffee antioxidants! ☕✨ Did you know that your daily cup is a powerhouse of health benefits? Here's why:
1. **Cafestol:** This gem controls bile acid in your intestines, limiting brain inflammation. Find it in both Robusta and Arabica beans.
2. **Trigonelline:** Responsible for coffee's aroma and bitter taste, it also wields antibacterial powers.
3. **Chlorogenic Acid:** Abundant in green and roasted coffee, this compound is a multitasker with antioxidant, anti-inflammatory, and antibacterial properties.
4. **Melanoidins:** The aroma master of coffee! This compound not only brings the scent but also boasts anti-inflammatory and antibacterial functions.
5. **Quinine:** Adding bitterness to coffee, it's another antioxidant contributor.
6. **Hydroxycinnamic Acids:** This group neutralizes free radicals, adding an extra layer of antioxidant power.
Say cheers to your daily cup, not just for the flavor but for the burst of antioxidants promoting your well-being! 🌱💪
It’s pretty amazing that as a group, we humans, collectively, across the globe are basically “addicted” to caffeine. ☕️
Wholesome. #coffeechain
Yes amazing! Why did it take thousands of years of human exploration, discovery and creativity to appreciate coffee beans? The Babylonians didn't know this beverage, nor did the Romans. There's not one word about coffee in 5000 years of Chinese history. #coffeechain
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