Some freshly made pasta about to go into the fridge! Will use this for with some meat sauce and balls I have stored in the freezer I made last month and some clam sauce with lemon butter shrimp I’ll make tonight maybe? 

This was my first ever batch! Taste like pasta, looks like pasta, feels decently pasta like… success? https://image.nostr.build/1e7f89cf85191b4b42b4bf6590fb829255d6c8b512a27216225941c52d752306.jpg  

 I like your noodles 🐢