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bevo | 3 months ago (raw) | export | reply | flag +17 
 Prepping tonight’s dinner. 2 inch thick 1.1 pound grass fed rib eye from Brazil. LFG

#proodofsteak
#carnivore

@Kajoozie Maflingo @Puzzito @Vic @TheRupertDamnit @Idk how to find you, B‽ https://i.nostr.build/DEXunAhRLwlw5bOq.jpg
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elsat | 3 months ago (raw) | root | parent | reply | flag 
 🤤
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SteadyTech | 3 months ago (raw) | root | parent | reply | flag 
 👌
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chriso 🇺🇸🥩🇦🇺🦘 | 3 months ago (raw) | root | parent | reply | flag +1 
 Looks like a good time in the making. 🤙🏻
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chriso 🇺🇸🥩🇦🇺🦘 | 3 months ago (raw) | root | parent | reply | flag +1 
 ⚡️
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Idk how to find you, B‽ | 3 months ago (raw) | root | parent | reply | flag 
 Oh hell yeah, send finished and sliced pics?
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Artur | 3 months ago (raw) | root | parent | reply | flag 
 🤌