A lot of the #garlic I buy turns out to be in part, or all, rotten when I get it home to cook. Does the price we pay take account of this? I think I buy about twice as much as I use and throw half away, and this over many years. Does anyone know a garlic seller prepared to post me decent garlic at twice the supermarket price? Two heads a week on subscription? I would rather actually pay the producer this money than the supermarkets. #mailorder #ail #farming #directordering
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Notes by adingbatponder | export