Thanks for your response! I'd check out nostr:nprofile1qy2hwumn8ghj7erfw36x7tnsw43z7un9d3shjqpqkyk7ac33apd7cx0nun3laevf84zfhr8pt8kj4h8v7cpx9t72d4gqz5yzpn 's info on what oils to use, and what to avoid. 
Beyond that, I TOITALLY get the desire for some Fried Taters! Next time I have them I'm going to fry them in animal fat! I was astonished to find that even mcdonalds used pig fat for their fries into the 90s... I would have thought they changed over to crisco or some other toxic oil long before that.