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ZAP.COOKING COMMUNITY NEWSLETTER | OCT 2024 | ISSUE 2 | LETTER FROM THE FOUNDER | LIFE EXPERIENCE | RECIPES | REVIEWS | ECONOMICS | MICROFICTION | FOODLOVE | FOODSWOON | NOTE SYNCING | SOUNDS | QUOTE OF THE MONTH | UPCOMING EVENTS | ANNOUNCEMENTS | LANGUAGE | ALBUM | FINAL

Hey Everyone!

Exciting things are cooking at Zap Cooking! We’re thrilled to announce that we’ll be in Happy Valley, State College, PA, on October 12th as proud sponsors of Nostr Valley. It’s shaping up to be an incredible weekend, and we can’t wait to share it with you! We’ll be hosting a dynamic panel that dives deep into the intersection of food, culture, and, of course, the unique world of Nostr. This event promises a great mix of good times and engagement, and we’d love to have you join us! If you're interested, sign up now at [nostrvalley.com]().

We’re also excited to have you reading our second monthly newsletter. At Zap Cooking, our focus goes beyond development - we're committed to creating content that inspires. Follow our npub on Nostr to catch flavorful food ideas and captivating creative content. We’re working on fresh perspectives and new projects that celebrate cultural diversity, all while keeping the quirky, authentic spirit of Nostr alive.

Thanks for being part of this journey with us. Let’s keep Nostr weird and delicious!

@seth 

Founder of @Zap Cooking 

Read More on...
Substack: 
https://substack.com/home/post/p-151512686
Habla News: 
https://habla.news/u/zap.cooking/1727468332361

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