nostr:npub16mznujsc4alkznqaqw7vtslucfvudjluwvkc2rg4aggy0k3ungeqemhm5n I enthusiastically recommend congee/okayu (rice porridge) - the white rice is very soothing, and you can change up the broth and toppings for variety. Here's a nice guide to making it: https://whattocooktoday.com/how-to-make-rice-porridge.html