Sour cherry Kush, an east coast variant of bubblegum (More sativa dominant than the heavy indica I'm used to seeing on the west coast.), Hindu Kush, lambs bread, and then two test strains from a breeder called Black Patronus and Black Velvet.
Cool! I am into a good sativa dominant to get my productive creative focus out of me. Haven't communed with any though in a long time. These all sound cool.
I would like to take a crack at growing Sagan again. It's probably been my favorite sativa strain that I've grown so far.
Interesting. What makes it the best for you? Do you only grow outdoors?
Yep, I only do one outdoor harvest a year. It was a good mix of flavor and effect. It's also one of those strains that I think got better with age. As much as I enjoyed smoking it when it was initially cured after about a year it was about the perfect sativa for me.
Nice. Isnt it cool how time allows us to discover different qualities about a thing... There's a thing about perfect curing to your own taste buds in relationship to life.