Raw milk for the drink.
nostr:nevent1qqstm5r3n29wy9drn76a0a45qhsy0rwuydhthtzw7s6jdqnf68vqjjgpp4mhxue69uhkummn9ekx7mqzyzmejmqc8cpkmuncq229hq9mmj9shavhrdnzr2rt7dtfcvepzlc86qcyqqqqqqgxfl8aq 

 Never surrender the truth, hold fast brother. 

 I disagree. Steak with a side order of steak is vastly superior. 

 The only thing you can do is improve on the ingredients. I prefer fresh eggs from my backyard chickens and elk back straps. Grass fed butter helps too. 

 How do you like your eggs cooked with your steak?  And any steak cooked more than medium rare is a crime against humanity IMO. 

 Over easy, obviously. 

 Brother poached is the meta of eggs 

 But where do you put the butter? 

 In the hollandaise sauce 

 So true, but I’ve been swapping steak for bacon and corned beef hash from time to time 😉