nostr:npub1ads0tlqpzhtfh3ug85738vx2q5fgsla83jcypkygf4zlcpm882qqf7sg7a "Soil" by Matthew Evans. He is an Australian TV chef, farmer and restaurateur  so my expectations were not high.
But he (or his ghost writer 😉 ) did a fantastic job bringing to life the science behind formation of soil and all life in and on it.
Members of the #RHS can listen to the audio book for free via the online library.