**Research reveals how a single enzyme can boost soybean oil production**

As a potent source of protein and oil, soybeans are a vital global crop for food, animal feed, industrial applications, and biofuel production. Even minor improvements in soybean seed content can therefore have far-reaching implications for agricultural productivity and global economies.

https://phys.org/news/2023-10-reveals-enzyme-boost-soybean-oil.html